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Air Fryer French Toast Bites
- Category: Popular |
I dread to think just how many times I have made French toast, it’s probably beyond normal, and I’m ok with that.
SERVES
4
CALORIES
290
COOKING TIME
6 mins
DIFFICULTY
simple
I do change up the sauce for these – you can just use a chocolate hazelnut spread or even a berry compote instead of the speculoos if you want to take your French toast to a whole new level. For more quick and easy recipes like this, you can pick up a copy of my airfryer cookbooks Air Fryer 30 Minute Meals and The Healthy Air Fryer Book on Amazon today.
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Method
Step 1
Cut up the sourdough or bread of choice into chunks – you can get rid of the crust if you prefer it softer.
Step 2
Combine the eggs, milk, vanilla and cinnamon. Dip the bread chunks into the mixture to lightly coat, shake off the excess, then spray really well with the low-calorie oil and air-fry at 190°C (375°F) for 6–7 minutes.
Step 3
Once cooked, sprinkle with the sugar.
Step 4
Melt the Biscoff spread in a microwaveable bowl in the microwave for 50–60 seconds, then drizzle over the toast bites.
Ingredients
1 good sourdough loaf or bread of your choice
2 eggs, beaten
200ml (0.8 cups) milk
1 tsp vanilla extract
1 tsp ground cinnamon
low-calorie oil spray
1 tbsp caster sugar
2 tbsp smooth speculoos spread (I use Biscoff)
