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Slow Cooker Spiced Sweet Potato & Halloumi Soup
If halloumi is in a recipe, then I’m cooking it. It’s such a versatile ingredient and I must easily eat a block a week. This recipe helps me maintain that consistent halloumi devouring.
SERVES
6
CALORIES
349
COOKING TIME
4 hours
DIFFICULTY
simple
This six-ingredient slow cooker soup is the ultimate comfort food, perfect for chilly winter days. By adding halloumi, you elevate a simple soup into a luxurious, satisfying meal.
How budget-friendly is this recipe?
Incredibly budget-friendly! This soup costs less than £1 per portion, making it an excellent option for those watching their spending.
Why choose a slow cooker soup?
Slow cooker soups offer:
- Minimal preparation time
- Rich, developed flavours
- Easy one-pot cooking
- Budget-friendly ingredients
- Nutritious meal option
Why Make This Slow Cooker / Crockpot Recipe?
This easy six-ingredient slow cooker / crockpot soup packs a delightful punch thanks to the curry paste and is incredibly budget-friendly, costing less than £1 per portion. If you love simple six-ingredient slow cooker recipes like this one, you can pre-order my new cookbook, Slow Cooker Six Ingredients, today! PS – for a step by step video showing how to make this delicious slow cooker soup, take a look at my TikTok video:
@boredoflunch Slowcooker Spiced Sweet Potato & Halloumi Soup 🥣 ( Serves 6, 349 Calories) Using just 6 ingredients this time and money saving soup is a go to for meal prep or feeding the family. I have a full book of Six Ingredient Slowcooker recipes, out 5th Dec and it’s £10 on preorder, so go preorder 💙 Ingredients: – 1.2kg sweet potatoes, peeled and cut into chunks – 4 tbsp curry paste of your choice, or a few tbsp curry powder – 1 onion, sliced – 2 carrots, peeled and roughly chopped – 3 garlic cloves, crushed – 1 x 250g block of reduced-fat halloumi, sliced or cubed – 1.2L water or stock (Water is fine as the curry paste will do the flavour heavy lifting) – Salt and pepper Method: 1. To the slow cooker add all the ingredients, except the halloumi. Add 1.2 litres of boiling water or stock, then cook on high for 3 hours or low for 6 hours. Once cooked, blitz in the slow cooker with a hand blender until smooth and season with salt and pepper. 2. Pan-fry or air-fry the halloumi until golden all over, then scatter the halloumi pieces like croutons over the soup in bowls to serve. Divine. For more Slowcooker Six Ingredient Recipes, I have a full book of them on preorder!! #airfryer #slowcooker #airfryerrecipes #slowcookerrecipes #sixingredients #boredoflunch #sweetpotato #halloumi #halloumirecipes #sweetpotatorecipes #crockpot #crockpotrecipes #midweekmeals #soupseason #soup #slowcookersoup #crockpotsoup #sweetpotatoes #food #foodie #tiktok #foryou #fyp
Method
Step 1
Tip the sweet potato chunks onto a roasting tray and coat in the curry paste or powder. Roast in the air fryer for 10 minutes at 200°C (390°F) or in the oven (at the same temperature) for 15 minutes.
Step 2
Add to the slow cooker / crockpot with all the other ingredients, except the halloumi. Add 1.2 litres of boiling water or stock, then cook on high for 3 hours or low for 6 hours. Once cooked, blitz in the slow cooker / crockpot with a hand blender until smooth and season with salt and pepper.
Step 3
Pan-fry or air-fry the halloumi until golden all over, then scatter the halloumi pieces over the soup in bowls to serve. Divine.
Ingredients
1.2kg sweet potatoes, peeled and cut into chunks
4 tbsp curry paste of your choice, or a few tbsp curry powder
1 onion, sliced
2 carrots, peeled and roughly chopped
3 garlic cloves, crushed
1 x 250g block of reduced-fat halloumi, sliced or cubed
1.2L water or stock
