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Slow Cooker Sticky BBQ Pulled Pork
This recipe is perfect year-round. Sticky BBQ pulled pork is incredibly versatile—use it in tacos, quesadillas, nachos, or sliders. Whether you’re hosting or just enjoying a night in with friends, this dish is sure to impress.
SERVES
6
CALORIES
520
COOKING TIME
8 hours
DIFFICULTY
simple
Trust me, this Slow Cooker BBQ Pulled Pork recipe is a guaranteed crowd-pleaser! Perfect for hosting or when having friends round. Made with a secret ingredient (Coca-Cola Zero Sugar) it delivers that irresistible sticky-sweet flavour everyone loves. This versatile slow cooker recipe can be served with nachos, tacos, or sliders, making it a hit at any gathering.
Method
Step 1
Place your pork joint or shoulder into the slow cooker along with all the dry seasonings. Wearing gloves, massage the spices into the pork until it’s fully coated.
Step 2
Add the honey and pour a glass of @cocacolagbi Zero Sugar over the pork. Set the slow cooker to low and let it cook for 8 hours.
Step 3
Once the pork is done, take it out and shred it using two forks. Mix in your favourite BBQ sauce until well combined.
Step 4
To serve, pop the pulled pork onto brioche buns, top with coleslaw and pickles, and enjoy.
Ingredients
1.4kg pork shoulder
2 tbsp of honey
Salt and pepper
1 tablespoon garlic powder
1 tablespoon onion powder
2 tsp paprika
1 tsp ground cumin
330ml of Coke Zero
200g BBQ sauce
Serve with:
Brioche buns
Coleslaw
Pickles
