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Slow Cooker Carrot & Parsnip Soup

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Slow Cooker Carrot & Parsnip Soup

Such a cheap and easy slow cooker soup. A great way to use all that extra carrot and parsnip.

SERVES

6

CALORIES

168

COOKING TIME

4 hours

DIFFICULTY

simple

Get ready to cosy up with a bowl of Slow Cooker Carrot & Parsnip Soup – a comforting classic that’s perfect for any time of year. This recipe is not only delicious but also incredibly versatile, allowing you to use up any leftover cooked carrots and parsnips you may have on hand. Whether you’re craving a hearty meal on a cold winter’s day or simply looking for a tasty way to enjoy your favourite root vegetables, this easy-to-make soup has got you covered. If you enjoy recipes like this slow cooker carrot and parsnip soup, you can pick up a copy of Slow Cooker Even EasierΒ for more quick and easy slow cooker recipes.

 

@boredoflunch

Slowcooker Carrot & Parsnip Soup πŸ₯• (168 cals a bowl and just 34p per serving to make) Such a cheap soup to make and a great way to use all that extra carrot and parsnip. You can even use leftover cooked carrot and parsnips. For a full book of macro counted Slowcooker recipes make sure you get my new book Six Ingredient Slowcooker for Β£10! Ingredients: – 700g carrots πŸ₯• – 500g parsnips – 1 x onion πŸ§… – 2 x potatoes, chopped skin on πŸ₯” – 4 garlic cloves πŸ§„ – Thyme πŸƒ – 1 handful of fresh coriander 🌿 – 1.2L veggie stock – Salt and pepper πŸ§‚ Method: 1. Add to the slowcooker and cook on high for 4 hours, you can do all day on low (7/8 hours) 2. Blitz 😁Top with cream, croutons and herbs 🌿 This recipe serves 6 people #budget #budgeting #moneysavingrecipes #moneysaving #cheapmeals #cheaprecipes #cheap #soup #lowcost #lowcal #lowcalorie #mfp #ww #swuk #slowcookerrecipes #slowcooker #crockpotrecipes #crockpotrecipes #goodsoup #veg #veggie #vegetarian #fitness #viral #healthy #macros #lean #goodsoup #leftovers #tiktok #foryou #fyp

♬ 80s summertime sadness – barretoedits πŸ“Ό

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Method

Step 1

Add all of the ingredients listed to the slow cooker and cook on high for 4 hours, or you can do all day on low (7/8 hours).

Step 2

Blitz and top with cream, croutons and herbs. Remember, Slow Cooker Even Easier has super easy recipes like this, so grab your copy today!

Ingredients

700g (5 cups) carrots

500g (4 cups) parsnips

1 x onion

2 x potatoes, chopped skin on

4 garlic cloves

Thyme

1 handful of fresh coriander

1.2L (40 fl oz) vegetable stock

Salt and pepper

HOW TO

Helpful hints and tips for cooking up a storm

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