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Air Fryer Baked Camembert
An annual BOL recipe tradition. Theee festive sharing snack you need and ready in just 12 minutes. This is perfect for sharing but once you start dipping say goodbye to sharing. You can add whatever toppings you like too.
SERVES
6
COOKING TIME
12 mins
DIFFICULTY
simple
This simple yet impressive recipe transforms a whole camembert cheese into a warm, melty masterpiece that’s ideal for sharing. Whether you’re hosting a party or enjoying a cosy night in, this baked camembert is sure to impress and satisfy. It’s easy to prepare and makes a great sharing platter. Serve it warm with an assortment of sides for your guests to enjoy, it’s sure to be a hit!
What to Serve with Air Fryer Baked Camembert?
Air fryer baked camembert goes well with:
- Fresh crusty bread or baguette slices
- Crackers
- Sliced apples or pears
- Pickles or chutney
What Variations Can I Try with Air Fryer Baked Camembert?
You can try various variations with your baked camembert:
- Add honey, balsamic glaze or truffle oil on top for sweetness.
- Mix in nuts like walnuts or pecans for crunch.
- Experiment with different herbs and spices, such as thyme or chilli flakes, for added flavour.
Method
Step 1
Remove plastic, Drizzle, place back in the basket and top the cheese with your toppings
Step 2
Air fry for 12 mins at 160°C (320°F)
Step 3
(Very important) using a spatula remove from the air fryer, it’s very delicate, special and may bust at any time lol
Step 4
Serve with toasted breads and enjoy 😬 alone or with friends you decide!
Ingredients
1 Camembert (ideally in basket)
1 tbsp truffle oil, or regular oil
1 tbsp honey
1 tsp chilli flakes
Fresh thyme
