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Air Fryer Pork Chops

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Air Fryer Pork Chops

Peppered pork chops make a wonderfully tasty midweek meal, coated in a mix of savoury seasonings and crushed peppercorns. It’s super-quick to cook in the air fryer. Gorgeous with couscous, corn on the cob and some leafy green salad.

SERVES

4

COOKING TIME

12 mins

DIFFICULTY

simple

These Air Fryer Pork Chops are super tasty – a quick and easy dinner. Pair them with some couscous, corn on the cob or a refreshing green salad, perfect for the Summer months.  For more quick and easy dinner recipes like this you can pick up a copy of my air fryer cookbooks Air Fryer 30 Minute Meals or The Healthy Air Fryer Book.

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Method

Step 1

Preheat the air fryer to 200°C (390°F).

Step 2

Dry the chops with kitchen paper then put them in a bowl and coat in the oil. Add all the seasonings and mix well to coat.

Step 3

Cook in the air fryer for 10–12 minutes, or 14 minutes if the chops are extra-large.

Step 4

Serve with couscous, corn on the cob and salad.

Ingredients

4 pork chops

1–2 tbsp vegetable oil or a few sprays of low-calorie cooking oil spray

1 tbsp paprika

1 tsp American burger seasoning

1 tsp onion granules

1 tsp garlic granules

1 tsp dried parsley

1 tsp crushed peppercorns

Salt

Couscous, corn on the cob and salad, to serve

HOW TO

Helpful hints and tips for cooking up a storm

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