Jump to recipe
Air Fryer Crispy Prawn Tacos
- Category: Dinner |
If you love tacos, you have to try these. Crispy king prawns with a sweet and spicy sriracha honey glaze… a low calorie lunch or quick dinner idea.
SERVES
2
CALORIES
412
COOKING TIME
10 mins
DIFFICULTY
simple
I could eat tacos everyday and these mouthwatering crispy prawn tacos are without exception. This recipe makes two prawn tacos packed with crispy king prawns glazed in a mouthwatering sriracha honey sauce. With just 570 calories per serving, this dish offers a flavourful yet guilt-free option for lunch or dinner. Experience the convenience of our air fryer method, perfect for busy individuals seeking a quick and delicious meal. For more quick and easy airfryer recipes like this one, you can pick up a copy of my new cookbook Air Fryer 30 Minute Meals or my OG The Healthy Air Fryer Book today.
Tags:
Method
Step 1
Marinate the prawns in soy sauce for 15 minutes then coat in cornflour
Step 2
Pop the coated prawns in the air fryer at 200º (390ºF) for 8 minutes then prepare your glaze by mixing all of the ingredients listed
Step 3
Once the prawns are cooked, remove the basket of the air fryer and pop the prawns back in with the glaze for another 2 minutes at 200º (390ºF).
Step 4
Prepare your tacos by adding the shredded lettuce, cherry tomatoes, avocado slices, air fryed prawns and sesame seeds. Take any of the extra glaze at the bottom of the air fryer to add more flavour to the tacos and enjoy. If you like quick and easy recipes like this be sure to pick up a copy of Air Fryer 30 Minute Meals.
Ingredients
165g raw king prawns (about 12-14 large shrimp)
1 tbsp cornflour
1 tsp soy sauce
2 small tortilla wraps
Sliced lettuce
8 cherry tomatoes
1/2 avocado
Sprinkle sesame seeds
Sriracha honey glaze: 1 tbsp honey, 1 tbsp sriracha, 1 tsp soy sauce, 1 tsp garlic puree and 1 tsp sesame oil
