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Air Fryer Cranberry & Brie Stuffed Chicken
Now this is what I call a festive dinner. Cranberry & Brie stuffed chicken breaded using stuffing!!!
SERVES
2
CALORIES
460
COOKING TIME
17 mins
DIFFICULTY
simple
Air Fryer Cranberry & Brie Stuffed Chicken is a delicious and festive dish that combines juicy chicken breast with creamy brie cheese and tangy cranberry sauce. This recipe uses an air fryer to create a crispy exterior while keeping the chicken moist and the filling gooey.
Why Use an Air Fryer for Stuffed Chicken?
An air fryer cooks the chicken faster than a traditional oven, typically taking only 15-18 minutes compared to 25-30 minutes in the oven. The air fryer also produces a crispy exterior without the need for excessive oil, making it a healthier cooking method. Additionally, the air fryer’s compact size means it preheats quickly, saving you time and energy.
Tips for Perfectly Cooked Stuffed Chicken
- Ensure the chicken is evenly butterflied for consistent cooking.
- Don’t overstuff the chicken to prevent filling from leaking out.
- Use a meat thermometer to check that the internal temperature reaches 73°C.
- Let the chicken rest for a few minutes after cooking to allow the juices to redistribute.
Serve your Air Fryer Cranberry & Brie Stuffed Chicken with:
Roasted vegetables like Brussels sprouts or carrots
- A fresh green salad
- Mashed potatoes or sweet potato mash
- Steamed green beans or asparagus
Frequently Asked Questions About Stuffed Chicken
Q: Can I prepare this dish in advance?
A: Yes, you can stuff the chicken up to 24 hours in advance and refrigerate until ready to cook.
Q: How long does it keep in the fridge?
A: Cooked stuffed chicken can be stored in the fridge for up to 3 days.
Q: Can I freeze this dish?
A: It’s best to freeze the chicken before cooking. Wrap tightly and freeze for up to 3 months.
Q: Is there a step by step recipe demonstration for this dish?
Yes, you can take a look at my recipe video which shows you how to make this dish over on TikTok:
@boredoflunch Airfryer Cranberry & Brie Stuffed Chicken 🍗 AD Now this is what I call a festive dinner. Cranberry & brie stuffed chicken breaded using stuffing!!! Tastes unreal. You need to try it! Made healthier and crispier than frying with a few sprays of Frylight Rapeseed Oil Serves 2 460 Calories Ingredients: * 2 chicken breasts * 2-3 tbsp cranberry sauce * 60g (4 slices) of brie * 1 egg, beaten * 100g stuffing * Few sprays of @FrylightHQ rapeseed oil Method: 1. Slice chicken down the side 2. Fill with the cranberry sauce and some brie 3. Dip the chicken breasts in egg and then coat in breadcrumb stuffing 4. Airfry at 200 for 17-18 minutes Enjoyyyy, you seriously need to try these for midweek meal with some festive feels #boredoflunch #chicken #stuffed #christmas #christmasfood #cranberry #brie #stuffing #stuffedchicken #festivefood #festive #xmas #christmasrecipes #airfrying #airfryerrecipes #airfried #like #share #midweekmeals
Method
Step 1
Slice your chicken breast and stuff with some cranberry sauce and brie
Step 2
Dip the stuffed chicken breast in beaten egg and cover in breadcrumb stuffing
Step 3
Pop the chicken breasts into the air fryer with some @frylight and air fry for 17-18 minutes at 200 °C (390°F).
Step 4
Serve with some garlic cubed potatoes and veg.
Ingredients
2 chicken breasts
2-3 tbsp cranberry sauce
4 slices of brie
1 egg, beaten
100g stuffing (I use TS Foods)
Frylight rapeseed oil
