Jump to recipe
Air Fryer Chicken Fajitas
Spicy, colourful chicken fajita wraps are so quick and easy to make in the air fryer, you can whip them up at any time of day. Make your own guacamole or use shop-bought. You could skip the wraps and have the spicy chicken with crisp tacos or rice instead.
SERVES
2
COOKING TIME
15 mins
DIFFICULTY
simple
Enjoy the simplicity of these air fryer chicken fajitas – a quick , easy and satisfying dinner. Simply cut your chicken into pieces and pair with your favourite vegetables and spices, and pop in the air fryer for 15 minutes. A quick and easy dinner ready in less than 30 minutes! For more quick and easy air fryer recipes, you can pick up a copy of my new cookbook Air Fryer 30 Minute Meals or my first ever air fryer guide The Healthy Air Fryer Book.
Tags:
- air fryer |
- airfryer |
- chicken |
- easy dinner |
- family |
Method
Step 1
Coat the chicken, peppers and chilli in the oil, spices and salt.
Step 2
Air-fry at 200°C (390°F) for 15 minutes, shaking the air fryer basket twice during this time.
Step 3
Divide the mixture among the wraps, top with guacamole and sour cream and roll up.
Step 4
Cut in half and serve hot.
Ingredients
3 skinless chicken breasts, sliced into strips
1 red pepper, seeds removed, sliced
1 yellow pepper, seeds removed, sliced
1 red chilli, seeds removed, sliced
1 tbsp vegetable oil
1 tsp garlic granules
1 tsp ground cumin
1 tbsp paprika
1 tsp Cajun seasoning
1 tsp ground coriander
Salt
To serve – 4 tortilla wraps, warmed, 200g (7 oz) guacamole, 8 tsp soured cream
